Compact yet powerful, this little crackerjack makes 3x the juice and has 3x the shredding power of the CM25. The larger motor shreds the toughest produce without overheating, that’s why we recommend at least the M75 for anyone pressing hard produce like ginger or turmeric. Even for just a tiny amount. Because heat would destroy the precious enzymes in the juice, and we don’t want that (that’s why we love cold press, right?).
The M75 is super versatile as a small starter machine or as a supplement to a bigger main machine. It’s great for starting small to test the waters, or for making boutique blends alongside your bulk juice recipes.
The M75 can also be used to isolate a specific ingredient. For example, use it to keep an allergy-triggering product like nut milk from leaving a trace presence in the main machine.
Good for smaller businesses, storefronts and distributions, the M75 suits places like a large home operation or small commercial kitchen.
Not all of these standards apply to the CM25 or the M800 due to their already special capabilities.
Absolutely! It’s fun to watch the process, but we do remind all our customers that juicing is messy — and there’s really no way around it.
We offer shredder skirts for all our models, and this helps a lot in cutting down the mess. You can also create a “splash zone” that helps prevent the spatter that inevitably occurs.
But still, yes make juice in front of customers, it’s fun to watch!
Pick one! (Except the CM25 or M25, sorry!)
We recommend our larger machines (M75 or larger) for fibrous produce, such as ginger and turmeric. The main reason is because you have more power with a 3 horsepower motor and larger shredder housing for the produce to move through. Combine this power with a (sharp!) 9″ pulping blade and your ginger production is basically unstoppable!
Yes we do! We offer a limited one-year warranty for our US customers and a special warranty for our International peeps.
Another bonus- you can add a year to your warranty with the purchase of On Site Training and Installation with your new machine in US and Canada, a fabulous arrangement for those wanting to get started on solid footing. Reach out here for our sales department to learn more.
Yes! All our freestanding machines are built on frames with castors that allow you to wheel them around your space with ease.
We recommend a flat and roomy space for operating and having castors allows you to move your machine to a nearby storage location to open up your kitchen space when not in use.
ONE! Having more than one operator for a machine just seems silly, don’t you think?
Not only can one person operate this machine, it also has a pre-programmed press cycle that allows other tasks to be completed simultaneously. BOOM! Productivity hacked!
Yes! On the control panel, there’s a handy dandy knob that you can adjust the speed with throughout the press cycle (it also controls the shredder speed- bonus!).
This helps with extra juicy produce, like pineapple, that needs a little variation to produce the best yield. We have tips on using speed control, but ultimately, we recommend you test it for yourself and take notes!
There are lots of factors that can improve your yield. One of our top recommendations is to mix your produce when shredding and pressing (see the Dishwasher Analogy for more info). Having a sharp blade and clean bags are also great yield accelerators.
Another option, if you’re a larger producer, is to have a separate press for specific recipes that you can repeat the same ingredients with. Having your speed control “dialed in” and process established can greatly increase your productivity.
You also save time by not having to clean between recipes or changing over your produce.
From the modest juicer who likes long walks on the beach to the industrial powerhouse who raves all night, we’ve got the juicer for you.